...the word after 2 more days of fermenting...not the best...but...okay. Kit told me to fry up the rest...he'll eat them all...if the first one doesn't make him sick.
I'm not sure this is a ringing endorsement of our first attempt at making dosa batter. Here's to next time.
Until then...I'll be buying the batter for our Saturday morning ritual at the local Indian grocery.

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